Job Description
Sous Chef***Luxury Hotel***
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What's in it for you from day one:
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\n - £51,000 OTE per annum plus other exciting perks and benefits!
\n - Holiday allowance starting at 28 days and increasing with length of service to 36 days.
\n - Nutritious free meals on duty.
\n - Award winning L&D programmes, with over 80 individual courses available, from foundation skills to leadership skills.
\n - Excellent development opportunities with 80%...
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ZIPC1_UKCT
