Job Description
Chef de Partie
\n 35- 40 hours a week
\n £13.20-13.90 an hour
\n Plus tronc of around £3.5-4,000 a year
All applicants must have a High-quality Fresh Food Background
\n DL11 Area near Richmond
\n Shifts patterns to include some Breakfasts & lunch and Dinner service
\n Closed Monday and Tuesday
A great opportunity, for a Chef de Partie to join this quality Gastro Pub with bedrooms
\n This gastro pub has an excelle...
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ZIPC1_UKCT
