Job Description
\n Sous Chef - Chichester - 2AA rosettes\n
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\n We are currently recruiting for an experienced Sous Chef to work within the brigade of chefs, delivering amazing quality dishes using local organic produce, including award winning meats and cheeses fresh from their own Estate Farm.\n
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The Perks
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\n As Sous Chef you can expect the following:\n
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\n - A competitive base salary of £35,000
\n - Paid overtime great tips & service
\n - Training a...
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ZIPC1_UKCT
