Sous Chef

Sous Chef

Outskirts of Colchester, Essex (CO5)

Package up to £42,500 | 40-45 Hours | Car Driver Essential

An exciting opportunity has arisen for an experienced Sous Chef to join this award-winning, high-end restaurant on the outskirts of Colchester. Known for its exceptional food and relaxed atmosphere, the restaurant enjoys an excellent reputation throughout Essex and attracts both local diners and visitors alike.

Working alongside a talented brigade, you will support the Head Chef in delivering high-quality dishes while helping to maintain the standards expected of a busy fresh-food operation.

The Ideal Candidate

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• Previous Sous Chef experience within a quality fresh-food environment.
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• 1-2 AA Rosette experience preferred.
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• Strong all-round cooking skills with the ability to cover all sections.
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• Knowledge of stock control, GP margins and food hygiene legislation.
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• Passionate about high-quality cuisine and presentation.
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• Creative, organised and able to lead by example.
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What's on Offer?

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• Package up to £42,500.
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• 40-45 hours per week over 4-5 days.
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• Two guaranteed days off every week (Monday and Tuesday).
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• Christmas Day and Boxing Day off every year.
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• Opportunity to work within an award-winning kitchen.
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• Excellent career development prospects.
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If you're a passionate Sous Chef looking to join a highly regarded restaurant and continue developing your career, we'd love to hear from you.