Job Description
Job Title - Sous Chef Hotel
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Salary - £31,000 - £32,000
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Full time, Permanent
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Position Overview
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The Sous Chef is the second-in-command in the hotels kitchen, supporting the Head Chef in managing day-to-day culinary operations.
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This role ensures the consistent delivery of high-quality food across all hotel outlets, including the restaurant, bar, room service, and conference & banqueting, with a strong foc...
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ZIPC1_UKCT
