Job Description
Junior Sous Chef Italian restaurant
\n
A Junior Sous Chef position is open at a renowned, Italian Brassiere/restaurant. As a Junior Sous Chef, you will oversee a section of the kitchen, ensuring high standards but with a relaxed neighbourhood vibe as well as upholding the restaurants reputation.
\n
Benefits:
\n
\n - Competitive salary package
\n - Opportunity for growth
\n - 48 hours
\n
The restaurant offers a refined dining men...\n
\n
\n
ZIPC1_UKCT
