Job Description
\n Department: Front of House (FOH)\n
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\n Reports To: General Manager\n
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\n Job Purpose\n
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\n The Restaurant Manager is responsible for the overall leadership and performance of the front-of-house operation, ensuring exceptional service standards, attention to detail, team development, and smooth day-to-day running of the restaurant. This role requires a highly organised and passionate hands-on leader who drives consiste...\n
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ZIPC1_UKCT
