Job Description
Pastry Sous Chef | Michelin-Starred Restaurant | South East England | £60,000£70,000
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An exceptional opportunity has arisen for an experienced Pastry Sous Chef to join one of the UK's most prestigious Michelin-starred restaurants. This is a rare chance to work within a world-class culinary environment renowned for its creativity, precision, innovation, and uncompromising standards.
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Working alongside ...
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ZIPC1_UKCT
