Job Description
Catering Manager - St Christopher Hospice, Sydenham\n
White Oaks (Extra Care) 40 hours per week £40,000 per annum\n
Compass Group - Healthcare\n
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\nWe're looking for an inspirational Catering Manager to lead a multi-service catering operation at St Christopher Hospice, White Oaks. This is a unique opportunity to make a real difference, delivering high-quality food and service across patient dining, a small ca...\n
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ZIPC1_UKCT
