Job Description
Junior Sous Chef | London
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Location: London Concept: A chef-led, high-end restaurant focused on exceptional food made with seasonal British produce. Known for bold flavours, precise execution, and delivering a restaurant-quality experience to every guest.
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Key Responsibilities:
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\n - Support daily service and prep alongside the Head Chef and Sous Chef
\n - Maintain consistency in quality, presentation, and flavour...
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ZIPC1_UKCT
