Job Description
Staff Dining Sous Chef, Bank - Up to £46,000\n
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\nWe are looking for an experienced and ambitious Staff Dining Sous Chef to join our culinary team at a global operational headquarters, located within the iconic Leadenhall Building in the heart of the City of London.\n
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\nWorking closely with the Head Chef, you will play a key leadership role in managing kitchen operations, driving food quality and consistency...\n
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ZIPC1_UKCT
