Posted 20 July, 2026
Junior Sous Chef
Pistache Hospitality
London, ENG, GB
Full Time
Job Description
YOPO Zaytoun is the latest evolution of The Mandrakes celebrated dining experience. Rooted in the vibrant traditions of the Eastern Mediterranean, the restaurant delivers bold flavours, exceptional ingredients, elevated service, and immersive guest experiences within one of Londons most distinctive luxury hotels.
\nWe are seeking a talented and ambitious Junior Sous Chef to join our culinary team and...
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ZIPC1_UKCT
