Care home Chef

Job Description Are you a passionate Chef looking for a rewarding role where you can make a real difference to people's lives? We are looking for a dedicated and creative Chef to join our team and lead the kitchen in providing high-quality, nutritious, and appetizing meals for our residents. In a care home setting, mealtimes are often the highlight of the day. You won't just be cooking; you’ll be ensuring our residents receive the care and dignity they deserve through excellent food service. Key Responsibilities * Prepare and cook varied, balanced, and tasty meals tailored to the dietary needs of elderly residents. * Manage specialized diets, including fortified meals, diabetic-friendly options, and texture-modified foods (IDDSI standards). * Maintain the highest standards of kitchen hygiene and food safety (HACCP), ensuring a 5-star food hygiene rating. * Order stock, manage budgets, and minimize wastage while maintaining a high standard of ingredients. * Engage with residents to gather feedback on menus and ensure their preferences are met. Requirements * Experience: Previous experience as a Chef, preferably within a healthcare, school, or residential care setting. * Qualifications: NVQ Level 2/3 in Professional Cookery or Food Preparation (or equivalent). * Compliance: Valid Level 2 or 3 Food Hygiene Certificate. * Skills: Strong understanding of nutrition for the elderly and knowledge of modified textures. * Attributes: A patient, empathetic nature and a "can-do" attitude. * DBS: An enhanced DBS check will be required for this role (we can assist with this process). Benefits * Competitive hourly rate with weekend enhancements. * Consistent, sociable hours (no late-night finishes!). * Career progression opportunities within a supportive healthcare group. Apply today to join a team that feels like family