School Chef Manager
Job Description
Chef Manager at Newman Catholic College - 40 Hours per week
\nAt HCL SAFEGUARDING IS OUR NUMBER ONE PRIORITY.The safety of children and young people is at the heart of everything we do.
\nAbout us:
\nAt HCL, we're more than just a caterer. We proudly serve over 16 million meals a year, delivering outstanding dining experiences across schools and the commercial sector.
\nAs a Chef Manager, you will lead the preparation and service of fresh, nutritious meals, ensuring students and staff enjoy high-quality food and excellent service every day.
\nLet’s talk about the role of a Chef Manager:
\n- \n
- Lead and manage the day-to-day kitchen operations \n
- Prepare, and deliver fresh, nutritious meals \n
- Oversee stock control, ordering, and budget management \n
- Ensure compliance with food safety, hygiene, and health & safety regulations \n
- Monitor food quality, presentation, and portion control \n
- Manage allergen awareness and cater for special dietary requirements \n
- Build positive relationships with staff, students, and the wider school community \n
- Maintain accurate records (e.g. HACCP, temperature checks, audits) \n
- Inspiring and developing your team, creating an environment where people grow and thrive \n
About the Ideal Chef Manager:
\n- \n
- Committed to safeguarding children and young people \n
- Food Hygiene Level 2 certificate (required) \n
- NVQ Level 2/3 is highly desirable \n
- Passionate about delivering fresh, nutritious meals \n
- An experienced leader who can motivate and develop a high-performing team \n
- Well-organised, with strong planning and time management skills \n
- Confident managing budgets, stock, and kitchen operations \n
- Knowledgeable in food safety, allergens, and school food standards \n
- Committed to maintaining high standards of hygiene and compliance \n
- Proactive, flexible, and able to work in a fast-paced environment \n
- Dedicated to providing an excellent dining experience every day \n
Why join us?
\nJoining Bonus: £1000! (T&Cs apply)
\nSalary: £17.55 per hour (£31,654 per annum)
\nHours: 40 hours per week - No Weekends, No Late Nights
\nSchedule: Term Time Only – Enjoy all School Holidays off
\nUniform provided
\nRewards: Spread the Word & Earn Up to £500 - Refer a Friend! (T&Cs apply)
\nSucceed with us: Career progression opportunities
\nExcusive discounts: via VIVUP for supermarkets, cinemas, retail, dining, hotels, and family activities
\nWellbeing matters: Support through EAP & Financial Support via Stream
\nSafeguarding: Enhanced DBS Disclosure paid by HCL - No Cost to You
\nIf you're passionate, driven and ready to grow, we'd love to hear from you. Take the first step and apply online - your Chef Manager career with HCL starts here.
