Job Description
Head Chef farm to fork package £50,000
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This unique property consists of several beautiful, boutique bedrooms, a destination restaurant, bar, barn and event spaces. The food offering is deeply connected to the area where there is emphasis on seasonal, locally sourced produce to create healthy menus that contribute to everyones wellbeing.
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To shape the next chapter of this fabulous establishment they...
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ZIPC1_UKCT
