Job Description
Catering Manager - Highfield Hospital\n
\nLocation: Rochdale\n
\nHours: 40 hours per week\n
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\nSalary: £34000 per annum\n
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\nAre you passionate about delivering exceptional dining experiences in a healthcare setting? Due to our continued growth and expansion across all of our Healthcare Portfolios we are seeking dedicated Unit Managers to lead our catering team ensuring the highest standards of food quality, service, a...\n
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ZIPC1_UKCT
