Job Description
Holiday Inn Southampton-Eastleigh
\n £30,500.00 per annum /£14.66 per hour + service charge, 40 hours per week across 5 days
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Are you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine working with top-notch ingredients, crafting culinary delights, and being part of a company you can truly stand behind.
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As our next Junior Sous Chef, you'll already hav...
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