Job Description
Head chef
\n Rosette Gastro Operation
\n £38-45,0000 doe
\n Derbyshire
\n Fresh Food Gastro pub experience a must
\n 48 Hours a week
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This well-known high-quality gastro in Derbyshire is looking to recruit an experienced Head chef to lead this successful brigade.
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This Head Chef position will suit an experienced Sous chef/Head chef who is passionate about food and shows flair and imagination. You must have roset...
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ZIPC1_UKCT
