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Posted 25 July, 2026

Pastry Sous Chef - AELTC Wimbledon, London

Levy Restaurants UK
London, ENG, GB Full Time

Job Description

Pastry Sous Chef - AELTC Wimbledon, London Full-Time / Permanent\n
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£40,600 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more.\n
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\nWe're looking for a talented and versatile Pastry Sous Chef join the culinary team at Wimbledon Food & Drink - the official caterer at The All-England Lawn Tennis Club (AELTC), one of ...\n
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