Job Description
Sous Chef \n
\nSalary: £42,000 per annum + Tronc\n
An exciting opportunity has arisen for a talented and ambitious Sous Chef to join a prestigious hotel renowned for its exceptional hospitality and award-winning dining experience. Working within a highly regarded rosette-awarded restaurant, you will support the Head Chef in delivering outstanding seasonal menus and memorable guest experiences.
Benefits...\n
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ZIPC1_UKCT
