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Group Senior Sous Chef
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Introduction to Noble Inns and the Group Senior Sous Chef role:
\n Noble Inns is asmall group of independently run London pubs & restaurants:The Albion, The Pig & Butcher, The Princess of Shoreditch & Bistro Sablé.Our menus are built on the Noble Inns ethos of sourcing ingredients with the utmost provenance, from dayboat fish to game from the Royal estates, bringing honesty and c...
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