Job Description
Sous Chef / Kitchen Manager – Exciting New Opening | Central London | £45,000 + Tronc\n
Salary: £45,000 per annum + Tronc
Location: Central London
Start Date: Immediate
Contract: Full-Time
\n
An incredible opportunity has arisen for a talented Junior Sous Chef or Kitchen Manager to join the opening team of one of London's most exciting new restaurant launches.
\n
This vibrant all-day bistro will serve a menu o...
\n
\n
ZIPC1_UKCT
