Job Description
Chef Manager - CHC Scotia \n
Salary: £37,615 per annum\n
Hours: 40 hours per week (primarily Monday-Friday)\n
Shift Pattern: Early starts from 05:00 - approx. 14:00\n
\n (Additional hours and occasional weekends required to support operational delays) \n
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About the Role\n
\nWe're looking for a
strong, reliable, and committed Chef Manager to lead the catering operation at
CHC Scotia. This is a great opportunity for a han...\n
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ZIPC1_UKCT
