Dessert Finisher/Barista

Compensation Range\n
\n
\n$14.50 - $17.50 / Hour\n
\n
\nOverview:\n
\n
\nAs a Dessert Finisher/Barista, you’re the friendly face behind our beautiful bakery case, putting the finishing touches on our famous cheesecakes and desserts. You’ll glaze our iconic strawberries, create perfect whipped cream dollops that “wow”, and craft delicious espresso beverages. As part of our high-volume, full-service restaurant team, you’ll support front-of-house operations, taking pride and ownership in delivering consistent quality that elevates the guest experience.\n
\n
\nWhy Join our Team\n
\n
\nSteady Hours, Flexible Life\n
\n
\nHigh-volume restaurant with consistent hours\n
\nFlexible scheduling with full-time or part-time opportunities to fit your life\n
\nFaster Pay – access up to 50% of your earned wages the next day (exclusions apply)\n
\n50% off shift meals and 25% discount when dining with friends and family\n
\n
\nBenefits That Have Your Back\n
\n
\nPaid vacation and sick time\n
\nMedical, Dental, Vision, and Prescription coverage options\n
\nMedical coverage starting as low as $12 per pay period\n
\nVirtual Care and no cost online mental health services\n
\n
\nGrow With Us\n
\n
\nWorld class training designed to support your personal and professional growth\n
\nCareer advancement opportunities – over half of our managers are promoted from within\n
\nNo cost GED or Associate Degree programs\n
\n
\nPerks, Recognition & Community\n
\n
\nPerks and discounts including cell phone, gym, movie, and theme park savings\n
\nEmployee recognition and appreciation awards\n
\nHELP Fund (Hardship and Emergency Lifeline Program) for moments that matter\n
\nOpportunities to give back through community and charity events\n
\nJoin an award-winning company, including:\n
\n– Fortune 100 Best Companies to Work For® (since 2014)\n
\n– PEOPLE® Companies That Care (since 2021)\n
\n– Great Place to Work® Certified\n
\n
\nWhat You'll Do\n
\n
\nPlate and finish desserts with accuracy, attention to detail, and consistent presentation\n
\nOperate an espresso machine to prepare specialty coffee and espresso beverages\n
\nAccurately follow instructions while upholding food safety and food handling standards, with awareness of food allergies\n
\nLabel, date, and rotate products following FIFO (First In, First Out) practices\n
\nWork with efficiency, speed, and a sense of urgency in a fast paced environment\n
\nMaintain organization, cleanliness, and sanitation of work areas\n
\nComplete station setup and breakdown, including stocking and closing tasks\n
\nSupport teamwork through clear and effective communication\n
\nMultitask and work well under pressure with a positive attitude\n
\nDeliver exceptional service to ensure guest satisfaction\n
\n
\nYour Background\n
\n
\nPrevious restaurant, hospitality, barista, or food service industry experience preferred\n
\nFamiliarity with beverage preparation and food handling, a plus\n
\nKnowledge of food safety and sanitation practices\n
\nAdaptable, patient, and able to thrive in a high volume environment\n
\nDependable, reliable, punctual, and dedicated with consistent work habits\n
\nTeam player with a passion for hospitality and contributing to a positive workplace culture\n
\nAbility to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist\n
\nMust be at least 18 years old\n
\n
\nWho we are:\n
\n
\nNamed to FORTUNE Magazine’s “100 Best Companies to Work For®” list every year since 2014, The Cheesecake Factory Incorporated is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going.\n
\n
\nWe currently own and operate over 370 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 35 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.\n
\n
\nWe are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.\n
\n
\n#SoCheesecake #LifeAtCheesecake\n
\n
\nTo notify of a non-compliant job posting, please send a notice to [email protected]