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Posted 05 August, 2026

Lead Customer Technologist

Virani Food Products Limited
Wellingborough, ENG, GB Full Time

Job Description

Overall purpose

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Leading and supporting the customer technical function by dealing with customer technical information requests, compiling and updating specifications/technical documentation and ensuring accurate information across all platforms including customer portals

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  • Prioritise, allocate and complete customer technical inbox requests, liaising with customers directly to clarify needs and agree completion dates
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  • Operate a strong customer service ethos to endeavour to exceed internal and external customer expectations
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  • Drive continuous improvement through direct areas of responsibility and influence positive business change, using KPIs as a measure of improvement
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  • Utilise experience of different systems/working methods to achieve more efficient and effective ways of working
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  • Lead a small team of technologists developing best working practice and more effective ways of working
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  • Accurately complete/approve technical documentation, to include for example specifications, risk assessments, SAQs, supply chain maps and horizon scanning alerts
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Duties include:

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  • Completion of technical requests, liaising with internal and external customers to clarify needs and agree completion dates
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  • Compiling, updating and reviewing:
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  1. Finished product specifications (Virani, Legumology),
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  3. SAQs,
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  5. Supply chain maps and risk assessments,
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  7. General enquiries,
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  9. Create, update and upload relevant specifications and other documents e.g. company position statements onto customer portals e.g. allergen position statement
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  • Administration, reporting and co-ordination of horizon scanning alerts
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  • Raising non-conformances/complaints with relevant parties and following through to effective resolution and response to customer as required
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Other general duties:

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  • Assist in the development/maintenance of the company’s quality management system to ensure compliance with internal and external standards such as the BRC Global Standard for Food Safety and the M&S Dried Herb and Spice Code of Practice.
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  • Assist with customer/external/internal audits and follow up of corrective actions
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  • Support other Technical / Quality departmental functions as reasonably requested
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  • Other tasks as reasonably requested by Management
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