Senior Sous Chef

Senior Sous Chef – New Opening | Modern European Restaurant | London

We’re launching an exciting new modern European restaurant in London and are looking for a talented Senior Sous Chef to help lead the kitchen from day one.

This is a fantastic opportunity to be part of a new opening, working alongside an experienced Head Chef to shape the menu, build the team, and set the standards.

The Role

As Senior Sous Chef, you will be a key leader in the kitchen, supporting the Head Chef in all aspects of running a high-performing brigade and delivering exceptional, seasonal dishes.

Responsibilities

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• Support the Head Chef with the day-to-day running of the kitchen
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• Help recruit, train, and develop the opening team
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• Drive consistency, quality, and presentation across all sections
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• Assist with menu development and seasonal changes
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• Manage ordering, stock control, and kitchen GP targets
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• Ensure food safety and hygiene standards are always met
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• Step up to lead the kitchen in the Head Chef’s absence
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What We’re Looking For

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• Proven experience as a Senior Sous Chef or strong Sous Chef ready to step up
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• Background in quality modern European or premium casual/fine dining kitchens
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• Experience with new openings or high-volume quality restaurants is a big plus
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• Strong leadership and team development skills
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• Organised, calm under pressure, and passionate about great food
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What We Offer

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• Competitive salary + bonus potential
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• The chance to be part of an exciting new opening
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• Real input into menus and kitchen culture
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• Career progression within a growing business
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• Staff meals, perks, and team events
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If you’re ready to help build something special from the ground up, we’d love to hear from you.

Apply now to be part of the opening team.