Sous Chef

🚨 Sous Chef / Senior Sous Chef | £50,000–£55,000 | Central London

Be part of the next chapter of a former multiple Michelin-starred restaurant.

I'm working on an exciting opportunity with a restaurant that's relaunching with a fresh Modern European concept. This is a rare chance to join the opening team and help shape one of London's most anticipated new openings from day one.

Working alongside an experienced leadership team, you'll play a key role in building the kitchen culture, maintaining exceptional standards and delivering refined, seasonal food.

What's on offer?

'28; £50,000–£55,000, depending on experience

🍽️ Join the opening team of an exciting new restaurant launch

🌿 Work with premium seasonal produce and refined Modern European cuisine

📈 Excellent career progression within an ambitious leadership team

🍴 Staff meals and additional company benefits

What we're looking for:

• Michelin-starred restaurant experience is essential

• Current Sous Chef, Senior Sous Chef, or a strong Junior Sous ready for the next step

• Strong Modern European background

• Confident leading sections and supporting a high-performing kitchen

• Passion for seasonal produce, quality and attention to detail

• Strong leadership and communication skills

If you're looking to be part of something special from the very beginning, I'd love to hear from you.

📩 Get in touch for a confidential chat or apply today.