MULTI-UNIT DIRECTOR OF OPERATIONS - UPSCALE RESTAURANTS
Job Description
MULTI-UNIT DIRECTOR OF OPERATIONS – UPSCALE RESTAURANTS
Charlotte, NC
$110,000–$130,000 Base Salary + Performance Bonus
You’ve built successful teams, developed General Managers, improved restaurant performance, and proven that you can lead more than one location. But you may be ready for something different—a role with less corporate distance, a manageable local footprint, and a genuine opportunity to influence how the business operates.
This Multi-Unit Director of Operations position offers exactly that.
You will oversee five established restaurants located within the Charlotte market. The portfolio includes several distinctive upscale and polished-casual concepts, giving you the opportunity to lead restaurants with individual personalities rather than managing a collection of identical units.
This is an opportunity to remain close to the operation, know your leaders, and see the impact of your decisions firsthand.
WHAT’S IN IT FOR YOU
• $110,000–$130,000 base salary plus performance bonus
• Restaurants concentrated within the Charlotte market
• A diverse portfolio of upscale and polished-casual concepts
• A highly visible position working closely with senior leadership
• The ability to influence operations, leadership development, culture, and performance
• An opportunity to lead experienced restaurant managers—not manage every shift for them
• A role where strong ideas, sound judgment, and operational experience will be valued
THE OPPORTUNITY
You will lead and develop the General Managers responsible for five restaurants while maintaining the individual identity and guest experience of each concept.
Your success will be measured by the strength of your leaders and the performance of your restaurants. You
will have the opportunity to:
• Build confident, accountable General Managers
• Strengthen leadership teams and create succession plans
• Improve sales, profitability, labor, food cost, retention, and guest satisfaction
• Raise hospitality and culinary standards across the portfolio
• Identify operational challenges and implement practical solutions
• Create consistency where it matters while preserving what makes each restaurant distinctive
• Partner with senior leadership on business performance and long-term strategy
• Stay visible and connected without becoming the acting General Manager of every location
WHO WILL THRIVE HERE
This role is designed for an accomplished restaurant operator who still enjoys being in the restaurants but is ready to lead through other leaders. You know how to evaluate a business beyond the numbers. You notice the condition of the restaurant, the energy of the team, the quality of the food, the confidence of the managers, and the way guests are treated. You can identify what needs to change and gain the trust required to make that change last.
Qualifications:
• 5+ years of Proven multi-unit restaurant leadership experience
• Experience overseeing and developing multiple General Managers
• A strong background in upscale, polished-casual, or high-volume full-service restaurants
• Working knowledge of both front-of-house and back-of-house operations
• Demonstrated success improving financial and operational performance
• Strong P&L, labor, food-cost, and sales-building experience
• A leadership style that combines accountability with coaching and development
• The presence and communication skills to work effectively with restaurant teams and senior leadership
If you are ready for a locally focused multi-unit position with competitive compensation, meaningful responsibility, and the opportunity to help shape the performance of an established restaurant portfolio, we would like to speak with you.
Apply today for confidential consideration. All qualified inquiries will be handled discreetly.
Gecko Hospitality, named to Forbes list of America’s Best Recruiting Firms, offers the largest selection of restaurants, catering, grocery store, corporate dining, senior living, healthcare foodservice, K-12 foodservice, and higher education foodservice positions. Our hospitality-exclusive team covers all 50 states and Canada and offers professional placement services with over 120 dedicated hospitality experts.
With Gecko's extensive list of hospitality recruiter services, we get you and your resume in front of the hospitality industry's leading decision-makers! Better yet, Gecko has exceptional national, regional, and local relationships and is well respected in the hospitality industry for enhancing hospitality careers.
Our national network consists of 80 regional offices driven to meet the needs of the hospitality industry. From fast food to fine dining and grocery stores to senior living, Gecko recruits chef and management positions for all facets of the hospitality industry. Gecko boasts generations of hospitality recruiting experience, consisting of over 1,900 collective years, that furthers the careers of those seeking professional management positions. Contact us today and we will get you in touch with one of our experts to discuss your opportunities.
