Technical Manager - Fresh Food Industry

Our client has an exciting opportunity for an experienced Technical Manager within the fresh food manufacturing industry, to lead quality, compliance and food safety standards within a high-care fresh food environment. You will play a pivotal role in driving technical strategy, managing customer relationships.

Main Responsibilities:

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• Experience in BRC Audits
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• Lead quality, compliance, and food safety standards
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• Fostering a culture of continuous improvement
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• Working with and setting up HACCP controls, BRC controls and BRCGS Version 9 Audit
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• Continuous improvement of quality standards & processes by means of improvement plans
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• Adhere to and report on weekly and monthly KPI’s
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• Develop and maintain a robust auditing programme that continues to meet the requirements set by BRC
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• Lead company’s Health & Safety Committee & Chair H&S Meetings
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Requirements:

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• Background in technical, QA role, quality assurance manager within food manufacturing industry
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• Good experience within the Food Manufacturing industry and fresh foods
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• 5 – 10 years experience in both announced and unannounced audits
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• Building relationships with stakeholders and auditors
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Our client offers a good benefits package.