Posted 11 August, 2026
Sous Chef
Clayton Glasgow
Glasgow, SCT, GB
Full Time
Job Description
Job Ref: DAL5664\n
\n
Branch: Clayton Hotel Glasgow\n
\n
Location: Clayton Hotel Glasgow, Glasgow\n
\n
Salary/Benefits: Competitive Salary\n
\n
Contract type: Permanent\n
\n
Hours: Full Time\n
\n
Shift pattern: Various shift patterns\n
\n
Hours per week: 40\n
\n
Posted date: 10/08/2026\n
\n
Closing date: 24/08/2026\n
\n
Sous Chef\n
\n
\nBenefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also...\n
\n
\n
\n
\n
\n
\n
\n
\n
\n
\n
\n
\n
\n
\n
\n
\n
Branch: Clayton Hotel Glasgow\n
\n
Location: Clayton Hotel Glasgow, Glasgow\n
\n
Salary/Benefits: Competitive Salary\n
\n
Contract type: Permanent\n
\n
Hours: Full Time\n
\n
Shift pattern: Various shift patterns\n
\n
Hours per week: 40\n
\n
Posted date: 10/08/2026\n
\n
Closing date: 24/08/2026\n
\n
Sous Chef\n
\n
\nBenefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also...\n
\n
\n
\n
\n
\n
\n
\n
\n
\n
\n
\n
\n
\n
\n
\n
ZIPC1_UKCT
