Sous Chef - Luxury Nursing Home

Elliscombe House is a delightful, comfortable and friendly residential care home located in Wincanton Somerset, offering excellent care for the elderly in beautiful surroundings.Job OverviewWe are seeking a dedicated and passionate individual to join our team in the role of Sous Chef. This position involves supporting the head chef during food service operations, preparing meals, and ensuring high standards of food safety and quality. The successful candidate will contribute to creating a welcoming environment for our residents while maintaining efficient kitchen practices. Previous experience in a similar role or restaurant settings is required, training will be provided for specific areas. This paid position offers an excellent opportunity to develop culinary skills within a dynamic team.Alternate weekendsNo late nightsNo split shifts40 Hour week over 4 Days.ResponsibilitiesAssist with food preparation and cooking according to established recipes and standardsEnsure all meals are prepared safely and hygienically in compliance with food safety regulationsCreating textured diet meals and following the IDDSI Guidelines- Training provided.Maintain cleanliness and organisation within the kitchen area.Ensure a good smooth running of breakfast, lunch and supper service.Follow health and safety procedures at all times to prevent accidents or contaminationAid in stock management, including receiving deliveries and storing ingredients appropriatelyProvide excellent customer service and work closely with our residentsContribute to a positive team environment by collaborating effectively with colleaguesRun the kitchen in the absence of the Head ChefQualificationsPrevious experience in food preparation, cooking, or restaurant environments is essential.Knowledge of food safety standards and hygiene practices.Ability to work efficiently under pressure during busy service timesGood organisational skills and attention to detailFriendly attitude with strong communication skillsWillingness to learn new skills and adapt to various kitchen tasksAbility to work as part of a team in a fast-paced environmentThis role is ideal for individuals passionate about fresh food who wish to gain practical experience within a professional setting. We welcome applicants committed to maintaining high standards of food quality and safety.Job Type: Full-timePay: £30,160.00 per year - Salary negotiable depending on experience .Benefits:On-site parkingApplication question(s):You must be able to reliably commute to BA98EA, no public transport availableExperience:Relevant Kitchen : 3 years (required)Fresh food backgroundWork authorisation:United Kingdom (required)Work Location: In personTPBN1_UKTJ