Dietitian
Job Description
Exciting Opportunity for a Dietitian
Valued for Your Expertise in Nutrition
Are you a passionate dietitian looking for a fulfilling career that resonates with your values? In your role as a dietitian with our organization, you will be instrumental in fostering health and wellness through tailored nutrition strategies. Your duties will encompass evaluating patients' dietary needs, crafting and executing nutrition plans, and educating individuals on healthy eating practices. Additionally, you will guide patients on their post-discharge dietary requirements and track their nutritional progress. If you are eager to positively influence lives through nutrition and seek a meaningful career, we invite you to join our mission to improve the well-being of those in your community.
A Peek into Our Environment
Joining our team means becoming part of a rapidly expanding leader in national inpatient rehabilitation. You will notice the difference from your very first day. Our organization has received numerous accolades, including recognition as one of the ‘World’s Most Admired Companies’ and being listed among the Fortune 100 Best Companies to Work For®, which speaks volumes about our commitment to excellence.
Initial Benefits and Perks
We are dedicated to fostering a supportive, inclusive, and nurturing workplace where you can flourish. From your first day, you will enjoy:
- Affordable medical, dental, and vision coverage for both full-time and part-time staff and their families.
- Generous paid time off that accumulates over time.
- Opportunities for tuition reimbursement and ongoing education.
- 401(k) plans with company matching and employee stock purchase options.
- Flexible spending accounts and health savings accounts.
- A vibrant community of dedicated professionals who are passionate about their work!
Become the Dietitian You Aspire to Be
- Engage with and counsel patients according to physician directives and dietary guidelines.
- Collaborate with physicians and other healthcare professionals involved in patient care.
- Assess referral orders to evaluate the adequacy of nutritional intake methods.
- Document relevant information in patients' medical records in accordance with established protocols.
- Execute nutritional care plans, modify menus, and assist patients with specific dietary requirements.
- Conduct calorie assessments and provide suitable recommendations.
- Review, update, and approve menus for nutritional sufficiency.
Qualifications
- Registered with the Commission on Dietetic Registration of the American Dietetic Association.
- State licensure is mandatory.
- Membership in the Academy of Nutrition and Dietetics is preferred.
- Bachelor's or advanced degree from an accredited institution in Food & Nutrition.
- Preferred one year of experience in Clinical Dietetics.
