Job Description
Sous Chef - Highland Hotel & Restaurant - Glencoe
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\n - £38,000 per annum plus performance bonus
\n - Share of tips circa £4,000 per annum
\n - Live-in accommodation available
\n - Opportunity to work at one of Scotland's most iconic Highland venues
\n - Stunning location at the foot of Glencoe
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\n We are looking for a talented and driven Sous Chef to join the kitchen team at a celebrated Highland hotel and restaurant in the heart...
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ZIPC1_UKCT
